Ohm Baked’s totally swell Cherry Bakewell bottles the taste of light, fluffy vanilla sponge extravagantly soaked in a rich almond syrup. A decadent layer of tart raspberry jam smothers the sponge cake for an absolutely indulgent inhale, while the exhale delivers notes of ripe Morello cherries and sugared icing.
Fresh from the Double Drip kitchen comes a range of scrumptious new liquids, inspired by Britain’s favourite and most timeless puddings.
Ohm Baked combines expertise with extensive research (and by research, we mean eating many, many desserts) resulting in five delicious flavours which might just be even better than the real thing…
Lovingly cultivated using only the finest ingredients, Ohm Baked captures all of the wickedly-indulgent taste - and none of the calories - of classics such as Cherry Bakewell, Apple & Rhubarb Crumble and Apricot Roulade.
So delicious, it must be Ohm Baked.